January’s Atlas Coffe Club comes from Peru. I don’t recall the last time I received beans from Peru. But coffee fans don’t discriminate! The postcard that they sent is from the iconic Inca citadel of Machu Pichu. It’s a well known tourist destination.

Coming back and opening the bag, I’m greeted with sweet floral aromas. Making my latte, I taste a subtle nutty flavor on the first sip the melts into a sweet, nutty and berry(?) flavor. To be honest, there are some days that I make two cups to drink because I realy craved that sweet nutty flavor.