And just like that, I’m way behind again with my coffee updates. March’s Angels Cup comes from Evans Brothers Coffee Roasters. The beans are look like a light/medium roast from Costa Rica’s Diego Abarca (a farmer/producer/single origin?). It’s a small lot and was super enjoyable to drink. The beans had this slight fermented smell that was strong enough to be also be tasted in my latte. To be honest, I was a little disappointed that it seemed to disappear so fast.