December’s Angels Cup comes from Vashon Coffee Company.  The beans are from Ethiopia from a Benti Nenqa.  I am not familiar with the name of this region but I know that I’ve had beans from Sidamo, Yirgachefe and Guji regions.  Researching where this Hambela Estate on Google shows that it’s seems to be in the southern regions of Guji.

Floral and berry aromas greet me as I open the bag.  Making my latte, I taste berries and nuts.  There’s a sweet chocolate after taste that lingers at the back of my tongue with every sip.  These Ethiopian beans have a pretty distinctive taste.