Chef’s Table on Netflix is very much like those in depth shows that’d you’d see on History Channel or National Geographic where they do a deep dive into a particular subject. In this case, the focus of the show is the chef behind the restaurants and what drives them. I’m on episode four which is about the LA chef Niki Nakayama of N/Naka. This behind the scenes look makes me want to try her restaurant now. I’ve always known about it but rarely had the motivation to try.
This show definitely is on my watch list. Knowing what drives these chef’s to cook and what inspires these chef’s is well… inspirational.